Easiest Way to Make Tasty Cheddar Onion and Leek Soup

Cheddar Onion and Leek Soup.

You can cook Cheddar Onion and Leek Soup using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cheddar Onion and Leek Soup

1. Prepare 1 tablespoon of Worcestershire sauce.
2. It's 2 of large white onions.
3. You need 2 of leeks.
4. It's 3/4 quart of beef broth.
5. Prepare 1 teaspoon of ground sage.
6. It's To taste of salt and ground black pepper.
7. You need 2/3 stick of butter salted.
8. You need 1 cup of shredded cheddar Monterey jack cheese.

Cheddar Onion and Leek Soup instructions

1. Wash the leeks very well. Slice in half. Use all the white part, and the tender green part. Just make sure you rinse the leeks properly. Slice them thinly on a bias..
2. Peel and slice the onion. Heat the butter and add the leeks and onions..
3. Add the seasonings mix and sauté for 10 minutes.Then add the broth..
4. Bring to a boil. Boil 15 minutes then reduce heat to a simmer. Simmer 30 minutes covered..
5. Serve with shredded cheddar cheese with Monterey jack. I hope you enjoy.